論文 |
No. | 論文タイトル URL, 誌名(出版物名), 巻( 号), 開始ページ- 終了ページ, 出版年月, DOI
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1 |
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2 | Spending Longer Time in the Kitchen Was Associated With Healthier Diet Among Japanese Older Women With Frailty , Journal of Nutrition Education and Behavior, , , 2024年07月, https://doi.org/10.1016/j.jneb.2024.06.008
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5 | Are weight control and food waste a trade-off?: A clustering of appropriate amount of food choice and plate-clearing behaviors among Japanese adult consumers , , , , 2024年01月30日, https://doi.org/10.21203/rs.3.rs-3371761/v1
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6 | Culinary Medicine and the Promotion of Plant-Based Diets: Is Caution Needed for Older Adults? , Journal of nutrition education and behavior, 55( 11), 771- 772, 2023年11月, https://doi.org/10.1016/j.jneb.2023.09.004
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9 | Mixed-Methods Evaluation of Father Participation in an Adolescent Obesity Prevention Program With Multiple Delivery Methods. , Health promotion practice, , 15248399231177300- 15248399231177300, 2023年06月09日, https://doi.org/10.1177/15248399231177300
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11 | Integrated consumers' sustainable and healthy dietary behavior patterns: Associations between demographics, psychological factors, and meal preparation habits among Japanese adults. , Appetite, 180, 106353- 106353, 2023年01月01日, https://doi.org/10.1016/j.appet.2022.106353
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12 | Associations between patterns of participation in community activities and social support, self-efficacy, self-rated health among community-dwelling older adults. , Journal of psychiatric research, 157, 82- 87, 2023年01月, https://doi.org/10.1016/j.jpsychires.2022.11.023
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14 | アメリカ栄養教育行動学会 2022 年大会現地参加報告 , 栄養学雑誌, 81( 1), 50- 51, 2023年,
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15 | 環境保全と健康増進に資する「持続可能で健康な食行動」:項目作成と属性による実施頻度の検討 , 栄養学雑誌, 81( 3), 101- 109, 2023年,
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16 |
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18 | Food Away from Home Frequency, Diet Quality, and Health: Cross-Sectional Analysis of NHANES Data 2011-2018. , Nutrients, 14( 16), , 2022年08月18日, https://doi.org/10.3390/nu14163386
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19 | Feasibility of a remotely delivered program to prevent Latino adolescent obesity in the Midwestern USA. , Health promotion international, 37( 4), , 2022年08月01日, https://doi.org/10.1093/heapro/daac106
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20 |
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21 | Correlation between energy and vitamin A intakes among Rwandans , The journal of Asian Regional Association for Home Economics, 29( 3), 13- 25, 2022年,
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22 | Nutrient and Food Group Intakes among U.S. Children (2-5 Years) Differ by Family Income to Poverty Ratio, NHANES 2011-2018. , International journal of environmental research and public health, 18( 22), , 2021年11月13日, https://doi.org/10.3390/ijerph182211938
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23 | Frequency of Meals Prepared Away from Home and Nutrient Intakes among US Adolescents (NHANES 2011-2018). , Nutrients, 13( 11), , 2021年11月11日, https://doi.org/10.3390/nu13114019
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24 | Influence of paternal general parenting on Latino early adolescents' energy balance-related behaviours and interactions with behaviour-specific parenting practices. , Public health nutrition, 24( 15), 5133- 5141, 2021年10月, https://doi.org/10.1017/S1368980021002846
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26 | Associations between seafood intake frequency and diet and health indicators among U.S. adults: NHANES 2011–2016 , Journal of Food Composition and Analysis, , , 2021年09月, https://doi.org/10.1016/j.jfca.2021.104054
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27 | Skin Carotenoid Scores Assessed with Reflection Spectroscopy Are Associated with Self-Reported Fruit and Vegetable Intake Among Latino Early Adolescents. , Journal of the Academy of Nutrition and Dietetics, 121( 8), 1507- 1514, 2021年08月, https://doi.org/10.1016/j.jand.2021.02.019
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30 | DNA Extraction for Sensitive Detection of Shiga Toxin-Producing Escherichia coli in Food by Real-Time PCR Assays. , Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 60( 6), 183- 186, 2019年, https://doi.org/10.3358/shokueishi.60.183
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